Chikwama cha Bamboo ndi Chitsulo
| Nambala ya Chinthu | 1032605 |
| Kukula kwa Zamalonda | 30.5*25.5*14.5CM |
| Zinthu Zofunika | Nsungwi Yachilengedwe ndi Chitsulo cha Carbon |
| Mtundu | Chitsulo mu Ufa Wophimba ndi Bamboo |
| MOQ | 500PCS |
Zinthu Zamalonda
1. Bungwe losinthika
Mashelufu a makabati a gourmaid adapangidwa kuti akuthandizeni kupanga malo osungiramo zinthu omwe akugwirizana ndi zosowa zanu. Ndi kapangidwe kake kokhazikika, mutha kusakaniza ndikufanizira mashelufu kuti agwirizane ndi zosowa zanu zosungiramo zinthu. Ndi abwino kwambiri pokonza makabati anu, makabati, malo osungiramo zinthu, ndi makabati ndikusunga bwino.
2. Kapangidwe kosunga malo
Mashelufu okonzera makabati awa adapangidwa kuti agwiritse ntchito bwino malo anu osungiramo zinthu. Kapangidwe kake kapadera kamakupatsani mwayi wosungiramo zinthu zambiri pamene mukukonzekera zinthu zanu. Kukonza malo athu osungiramo zinthu ndi mashelufu athu osungiramo zinthu kumatha kupindika kuti kusunge malo ngati sikukugwiritsidwa ntchito. N'kosavuta kunyamula ndi kusuntha, kaya mukuyeretsa nyumba, kusuntha, kapena kupikiniki.
3. Wamphamvu komanso Wolimba
Chokonzera shelufu cha kukhitchini ichi chapangidwa ndi nsungwi yachilengedwe yapamwamba kwambiri ndi chitsulo choyera. Chopaka utoto pamwamba pake chimakhala cholimba kwa nthawi yayitali. Chitsulocho sichimasokoneza kapena kuvulaza ma countertops anu, tebulo kapena khitchini chifukwa cha miyendo yozungulira komanso yolimba.
4. Kugwiritsa Ntchito Mosiyanasiyana
Shelufu ya makabati a kukhitchini ya GOURMAID ndi njira yosungiramo zinthu zosiyanasiyana yomwe ingagwiritsidwe ntchito m'chipinda chilichonse m'nyumba mwanu. Mapazi a rabara osatsetseka amatsimikizira kuti amagwira bwino ntchito ndipo amateteza pamwamba pa zinthu kuti zisakhwime. Agwiritseni ntchito kukhitchini yanu kusungira mbale ndi ziwiya zophikira, m'bafa lanu kusungiramo zinthu zotsukira ndi matawulo, kapena m'chipinda chanu chogona kusungiramo zovala ndi zinthu zina zowonjezera. Pali mwayi wochuluka!







