chitofu cheTurkey chesimbi isina ngura chine chifukidziro
Tsanangudzo:
Tsananguro: simbi isina ngura yeTurkey ine chifukidziro
Nhamba yemuenzaniso wechinhu: 9013PH1
Chiyero chechigadzirwa: 7oz (210ml), 13oz (390ml), 24oz (720ml)
Zvinhu: simbi isina ngura 18/8 kana 202, mubato we bakelite wakakombama
Nguva yekutungamira yemuenzaniso: mazuva mashanu
Kutumirwa: mazuva makumi matanhatu
MOQ: 3000pcs
Zvimiro:
1. Yakanakira kugadzira kofi yerudzi rweTurkish style, bota rinonyunguduka, mukaka unodziya, chokoreti kana zvimwe zvinwiwa. Kana kuti unogona kupisa muto, soup kana mvura.
2. Kune mavharo ekusarudza kana uchida kana kuti kwete. Zviri nyore kuchengetedza zviri mukati zvichidziya nevharo, asi kwete kwenguva yakareba sezvo chinodziya chiri madziro maviri.
3. Muviri wacho wakakombama uye unopenya, izvo zvinoyevedza uye zvakapfava, uye zvinoita kuti udziye zviri mukati zvinyoro-nyoro kuti usapise.
4. Simbi isina ngura yemhando yepamusoro ine anti-ngura inoita kuti zvigadzirwa zvive zvinobatsira uye inoita kuti zvishandiswe kwenguva refu pasina oxidation, iyo inobatsirawo kuchenesa zviri nyore uye kuchengetedza nguva yako.
5. Chibato chacho chakagadzirwa nebakelite, chisingapise kupisa, uye chimiro chacho chakaita sechinotenderera kumusoro kuti chibate zviri nyore uye zvakasununguka.
6. Yakanakira kushandiswa kwezuva nezuva, kubika panguva yezororo, uye kunakidzwa.
7. Tine zvinhu zvitatu zvinokwanisa kushandiswa nevatengi, 7oz (210ml), 13oz (390ml), 24oz (720ml), kana kuti tinogona kuzvisanganisa mubhokisi rine mavara.
8. Chimiro chemuviri unodziya chakakombama uye chakaita searc, izvo zvinoita kuti chiratidzike sechinyoro uye chakapfava.
Nzira yekuchenesa chitofu cheTurkey:
1. Chidziyo chekofi chiri nyore kuchenesa nekuchengetera. Chinogara kwenguva refu uye chinotaridzika sechitsva kana chikacheneswa zvakanaka.
2. Mvura inodziya nesipo ndiyo nzira inoshanda zvikuru yekugeza chitofu chekuTurkey.
3. Kana yacheneswa zvachose, tinokukurudzira kuti uisuke nemvura inoyerera.
4. Pakupedzisira, iomese nejira rakapfava rakaoma.
Chenjero:
1. Hazvina kukodzera kuishandisa pachitofu che induction.
2. Kana ukashandisa chinhu chakaoma kuchenesa kana kupwanya, pamusoro pacho pachakwenywa.
