bolodi la tchizi ndi mipeni ya mtengo wa acacia

Mafotokozedwe:
Nambala ya chitsanzo: FK060
Zipangizo: matabwa a acacia ndi chitsulo chosapanga dzimbiri
Kufotokozera: bolodi la tchizi la mtengo wa acacia lokhala ndi mipeni itatu
kukula kwa malonda: 38.5 * 20 * 1.5 CM
mtundu: mtundu wachilengedwe
MOQ: 1200SET

Njira yolongedza:
chepetsani paketi. Ikhoza kuyika chizindikiro chanu pogwiritsa ntchito laser kapena kuyika chizindikiro cha mtundu

Nthawi yoperekera:
Masiku 45 pambuyo pa kutsimikizira kwa oda

Onetsani monyadira tchizi, mtedza, maolivi kapena makeke omwe mumakonda mwanjira yanu yapadera ndikusangalatsa alendo anu, omwe adzakulandirani ngati wolandila alendo wabwino kwambiri amene adakumana nawo. Iyi ndi mphatso yabwino kwambiri yaukwati kapena yokongoletsa nyumba, ndipo ndi mphatso yomwe idzakhalapo kwa zaka zambiri!
Mabodi a tchizi awa amavumbula kukongola kwa njere za matabwa ndipo amasiyanitsidwa ndi mawonekedwe awo ataliatali ndi ma curve otsetsereka pansi pa chogwirira. Kaya mumakonda halloumi, tchizi cha kanyumba, Edam, Monterey Jack, cheddar kapena brie, thireyi yoperekera tchizi iyi idzakhala bwenzi lanu lodalirika kwambiri.
Matabwa a acacia amagwiritsidwa ntchito makamaka pa mipando yapamwamba, zida zamtengo wapatali ndi zinthu zina zokhudzana ndi zaluso. Ichi ndichifukwa chake simungathe kuwona bolodi la tchizi lopangidwa ndi matabwa a acacia pamsika.

Mawonekedwe:
Maginito amasunga mipeni pamalo pake kuti zinthu zisamavute kuisunga
Wopereka chithandizo cha matabwa a tchizi ndi abwino kwambiri pazochitika zonse zochezera! Zabwino kwambiri kwa okonda tchizi ndipo amapereka tchizi, nyama, makeke, ma dips ndi zokometsera zosiyanasiyana. Pa phwando, pikiniki, patebulo lodyera, gawani ndi anzanu ndi abale anu.
Yoyenera kudula ndi kutumikira tchizi ndi zakudya. Setiyi ili ndi bolodi lodulira matabwa a acacia lokhala ndi chogwirira cha matabwa a acacia, spatula ya tchizi ndi mpeni wa tchizi.
ZOSAVUTA KUSUNGA - chizunguliro chopachika chimalola kusungirako molunjika pomwe mizere yojambulidwa bwino pa bolodi imapereka malo ogwirira mipeni bwino.
 Sungani tchizi chosalala kuti mudule ndikufalitsa tchizi chofewa
 Foloko yokhala ndi mano awiri yoperekera tchizi wodulidwa
Mpeni/chidutswa cha tchizi cholunjika cha tchizi cholimba komanso cholimba kwambiri