Amavuta ya Cocktail, Amavuta ya Martini y'icyuma gikozwe mu byuma bitagira umugese
| Ubwoko | Ibikoresho bya Cocktail bya Olive Appetizers Ibyuma bishobora kongera gukoreshwa mu maraso |
| Nimero y'icyitegererezo cy'ikintu | HWL-SET-032 |
| Ibikoresho | Icyuma kitagira umwanda 304 |
| Ibara | Igipande/Umuringa/Izahabu/Umukara/Ifite ibara |
| Gupakira | Igikapu 1/igikapu kinini |
| Urugero rw'igihe cyo gutanga serivisi | Iminsi 7-10 |
| Amategeko yo Kwishyura | T/T |
| Icyambu cyo kohereza ibicuruzwa hanze | FOB SHENZHEN |
| MOQ | 1000PCS |
Ibiranga Ibicuruzwa
1. Agati kacu ka Martini k'umuzenguruko gakozwe mu cyuma gikozwe mu buryo bw'ibiryo 304, karwanya ingese, kwangirika no kwangirika. Inkombe ya buri sharizo ya cocktail yagenewe kuba ityaye bihagije kugira ngo ihite itobora ibiryo idacitse. Hejuru hakozwe neza kugira ngo bifashe. Agati ka cocktail k'icyuma gikozwe mu buryo bw'icyuma gikozwe mu cyuma gikozwe mu cyuma gikozwe mu cyuma ntigashobora gukoreshwa rimwe, ariko gashobora gusukurwa kugira ngo gakoreshwe ubutaha. Aka gati ka cocktail nta nzoga karimo kandi gafite imiterere irambye.
2. Imbuto zacu z'icyuma zikwiriye cyane imyelayo ya martini, imyumbati, amacunga, keke, ibinyobwa, sandwiches, umutobe wa martini yanduye n'ibiryo byose biryoshye. Ni byiza kuri buri birori, ubukwe, isabukuru y'amavuko, ibirori by'ubukwe, ibirori by'abana, ifunguro rya nimugoroba ry'iminsi mikuru, ibikorwa byo guteka cyangwa ikoreshwa rya buri munsi mu muryango.
3. Umwarimu wacu yashyizeho cocktail stick yacu neza kandi irasenyerwa. Yakozwe mu byuma byiza cyane. Irakomeye cyane, ntigira ingese, ntizishira, irakozwe neza cyane, irakora ku buryo bworoshye, kandi ishobora gushyirwa mu cyuma gikaraba amasahani kugira ngo yoroshye kuyisukura idakubise igikombe. Igomba kuba ari yo mahitamo yawe meza.
4. Amahitamo yacu ya martini ni impano nziza ku muntu wese wo mu rugo, umuhinzi w'inzoga, umukunzi wa cocktail cyangwa undi wese ukunda kwidagadura; Waba utanga ibiryo cyangwa cocktail, amahitamo yacu ya cocktail ni ingenzi kugira ngo habeho icyerekezo cyiza.
5. Uduti twacu twa cocktail dufite imitako myinshi n'imiterere itandukanye y'umutwe. Hariho imirya myinshi itandukanye yo guhanga. Ongeraho isura nziza ku birori byawe cyangwa ku buryo wishimisha. Hindura ibirori byawe birusheho kuba bishimishije!
6. Inkoni yacu yo kunywa inzoga ni ngombwa ku bacuruza ibinyobwa, harimo utubari, ibirori, resitora n'ibikoresho byo guteka; Waba utanga ibiryo cyangwa ibinyobwa bivanze, ni inyongera y'ingenzi mu kwerekana imideli. Nk'imitako isanzwe kandi nziza, umugozi wacu ushobora guhuzwa n'ibinyobwa bitandukanye bivanze, ibikoresho byo mu kabari n'ibirahuri byiza, bikwiriye cyane kuvanga cyangwa gushyiramo ibinyobwa bivanze, kandi bikagufasha gushariza ibinyobwa n'ibinyobwa ukunda.
