Seti ya Cocktail Shaker Kit Bart Ibikoresho
| Ubwoko | Seti ya Cocktail Shaker Kit Bart Ibikoresho |
| Icyitegererezo cy'ikintu No. | HWL-SET-016 |
| Ibikoresho | 304 Icyuma Kidafunze |
| Ibara | Igicucu/Umuringa/Izahabu/Ibara ry'umukara/Umukara (Ukurikije ibyo ukeneye) |
| Gupakira | Agasanduku k'umweru ka 1seti/1seti |
| Ikirango | Ikirango cya Laser, Ikirango cyo gushushanya, Ikirango cyo gucapa silk, Ikirango cyanditseho amashusho |
| Urugero rw'igihe cyo gutanga serivisi | Iminsi 7-10 |
| Amategeko yo Kwishyura | T/T |
| Icyambu cyo kohereza ibicuruzwa hanze | FOB SHENZHEN |
| MOQ | 1000PCS |
| IGITEGANYIJWE | IBIKORESHO | INGANO | UBUREMERE/PC | UBUNINI | Ingano |
| Ifuru ya Cocktail | SS304 | 81X200X50mm | 170g | 0.6mm | mililitiro 350 |
| Ikiyiko cyo kuvanga | SS304 | 245mm | 41g | 1.1mm | / |
| Ijigger ebyiri | SS304 | 44X82X38mm | 40g | 0.5mm | 2/4CL |
| Indobo y'urubura | SS304 | 126X192X126mm | 388g | 1.5mm | 2L |
| Urubura | SS304 | Ingano: 30mm | 120g | / | / |
| Agapfunyika k'amacupa | SS304 | 145mm | 45g | 0.7mm | / |
| Akayunguruzo | SS304 | 100X185mm | 61g | 0.8mm | / |
Ibiranga Ibicuruzwa
1. Iyi ni seti y'ibikoresho byo kuvanga divayi byateguwe n'abakunzi bacu ba cocktail. Ibikoresho byo mu kabari birimo ibintu birindwi: shaker, jigger, strainer, mixing keeper, clainer, stainless steel ice cube n'indobo y'urubura. Bikozwe mu byuma bitagira umugese 304 kugira ngo birinde ingese ubuzima bwose. Ubuso bwabyo ni indorerwamo y'urumuri, ntibuvamo amazi kandi ntibukubiswe. Bishobora gushyirwa mu cyuma gikaraba amasahani.
2. Imashini yacu yo gusukamo ibinyobwa ifite agakoresho karinda ingese karinda amasahani atatu gafite agakoresho karinda amazi kuva. Icyuma kidashonga 304 gifite ubushobozi bwo kubyibuha (0.8 mm) kugira ngo kiyirinde ingese ubuzima bwayo bwose.
3. Gukoresha double jigger bipima ingano y'ibinyobwa byawe. Uruhande rumwe rupima ubushobozi bwa 1cl, urundi ruhande rupima ubushobozi bwa 2Cl, hamwe n'igipimo, byoroshye cyane gukoresha kandi bikamenya neza ingano.
4. Akayunguruzo kacu gashobora kuyungurura ibimera bike maze kakagaragaza cocktail nziza kandi ishimishije. Isoko irashobora gukurwamo. Ushobora gushyira isoko mu cyuma gishyushya kugira ngo uvange na cocktail. Uburyohe buvanze ni bwiza kandi bworoshye.
5. Ibikoresho byacu byo kuvanga byagenewe byumwihariko kuvanga ubwoko bwose bw'ibinyobwa. Iyi seti y'ibikoresho byo gukaraba cocktail ni ngombwa ku muntu wese ukunda cocktail. Kwiga gukora ibintu by'ibanze wenyine bizagufasha kuzigama amafaranga menshi, kandi biroroshye cyane kuruta uko ubitekereza!
6. Iyi cocktail shaker irakomeye kandi yakozwe neza. Ibikoresho byose bya divayi bikozwe mu cyuma gikozwe mu cyuma kitagira umugese (SS304). Ibicuruzwa byacu byiza ntibigwamo ingese kandi ntibivamo amazi, kandi bitanga ibikoresho by'ibanze bikenewe n'abakora mu kabari b'inzobere.
7. Izi seti zo gukaranga za cocktail zizaguha uburyo bwiza bwo gushimisha abashyitsi. Kugira ngo ukore cocktail nziza wifuza, uzakunda cyane shaker yacu nziza.







