Uburoso bwa Sponge Brush bwo mu gikoni

Ibisobanuro bigufi:

Ikabati yo mu gikoni yo kogosha ikoreshwa mu kogosha ifite agasanduku kayihariye ko koroshya uburoso burebure, agatambaro ko gushyiramo ibitambaro byo mu gitambaro, n'umwanya uhagije wo gushyiramo ibitambaro n'isabune, bigatuma byoroha kugera ku bikoresho byawe byose byo gusukura. Iyi kabati yoroshye ifite imiterere ifunguye kugira ngo amazi afunguke vuba kugira ngo ibitambaro n'ibikoresho byo kogosha byumye.

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Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Nimero y'Igikoresho	1032533
Ingano y'igicuruzwa	24X12.5X14.5CM
Ibikoresho	Icyuma cya karuboni
Rangiza	Ibara ry'umweru ryo gusiga PE
MOQ	1000PCS

Ibiranga Ibicuruzwa

1. UMURIRO WO KWISHYIRA MU GIHE CYITEKEREYE

Aho kugira ngo habeho ibintu byinshi birimo siponji n'imyenda ku gikoni, Gourmaid ikora ahantu hahagije ho kubika isabune, uburoso, siponji, imashini zo kogosha, n'ibindi byinshi. Irimo igice gitandukanye cy'uburoso bwo kogosha uburebure n'icyuma cyo kumanikaho igitambaro gitose. Kora isura isukuye kandi idafite ibintu byinshi mu gikoni cyawe.

2. BIKOMEYE CYANE

Yakozwe mu cyuma cya karuboni gifite irangi rya PE riramba kandi ry’umweru, ntirigwa ingese. Kubera ibikoresho byayo byiza cyane, iramba kandi ikomeza kontineri yo mu gikoni igaragara neza kandi isukuye imyaka myinshi. Imiterere yayo ikora neza yo kubikamo ibintu irakomeye bihagije kugira ngo ifate ibintu byose ukeneye hafi yo gusukura igikoni no ku masahani.

3. BYOROSHYE GUKORA

Iza n'agasanduku k'amazi gakura imbere. Utwobo two gusohora amazi dutuma yumuka vuba kandi agasanduku k'amazi gakurwamo kafata amazi arenze aho kuyakusanya ku meza kandi bigatuma byoroha gusukura.

4. KUMISHA VUBA

Igikoresho cyo koza amasahani cya Gourmaid gikozwe mu nsinga z'icyuma, gituma amasponge yawe n'ibikoresho byo koza ibyuma byumuka vuba. Binafasha kwirinda impumuro mbi mu gihe bitanga uburyo bworoshye bwo koza amasahani hafi y'igikoni.