inkwi Pepper Mill Gushiraho hamwe no gushushanya
Ibisobanuro:
icyitegererezo cyikintu no.: 9610C
ibisobanuro: urusyo rumwe na peporo imwe
igipimo cyibicuruzwa: D5.8 * 26.5CM
ibikoresho: ibikoresho bya reberi nibikoresho bya ceramic
ibara: irangi ryinshi cyane, dushobora gukora amabara atandukanye
MOQ: 1200SET
Uburyo bwo gupakira:
imwe yashyizwe muri pvc agasanduku cyangwa agasanduku k'ibara
Igihe cyo gutanga:
Iminsi 45 nyuma yo kwemeza gahunda
Urashaka kongeramo urusyo rwiza kandi rwerekana urusenda kumeza yawe?Hitamo urusyo rwa pepper muburyo butavogerwa bwamabara yuzuye irangi.
Ifite isura nshya hamwe nigishushanyo kigezweho, gitwikiriwe neza cyane.Urusyo rwa pepper ruzazana ubwiza butangaje kumeza yawe.Igikombe cyicyuma kitagira umuyonga, gihisha imikorere yuzuye, giha uru ruganda rwibiti gukoraho kwiza.
Ibiranga:
UMURIMO W'UMWUGA W'UMWUGA Iyi myenda miremire ishushanya umunyu wa gourmet hamwe na pepper y'urusenda ntabwo bigaragara neza gusa, bikozwe muburyo bwa chef wabigize umwuga.Ntizishobora kubora cyangwa gukurura uburyohe kandi ntizishobora kwangirika mugihe cyo guteka gishyushye, imbeho cyangwa ubushuhe.Nanone, amabara yabo meza cyane yuzuye amabara asobanura ko ashobora guhanagurwa byoroshye nyuma yimyitozo ikaze mugikoni!
STYLE KUBWOKO BWAWE N'IMBONERAHAMWE Iyi myunyu ya kijyambere hamwe nudusya twa pepeporo birihariye, bigezweho kandi byiza byo kuganira kumafunguro ataha hamwe ninshuti.Barahagera kandi impano nziza-ipfunyitse kandi itanga impano nziza.
INGINGO ZITANDUKANYE, BURI GIHE Izi nsyo ndende zikoresha uburyo bwa ceramic butomoye kugirango urebe ko wishimira gusya guhoraho, gukomeye binyuze mumunyu ukomeye wa Himalaya hamwe na peppercorn.Urusyo rwa ceramic ruzakomeza gukora neza mumyaka 10 nkuko babikora kumunsi wa 1.
AP UBUSHOBOKA BUKE, BYOROSHE KUGARAGAZA Buri kimwe muri ibyo bikoresho byigikoni kigezweho muriki gice cya 2 gifite ubushobozi buzatanga iminota 52 yigihe cyo gusya hamwe na buri kuzuza.Birahagije mugihe cyamafunguro 350 (ugereranije).Numunwa mugari biroroshye kuzuza nabyo
