Imbiza Yokuhluza Ubisi Lwekofu Engenasici eyi-600ml

Imbiza yeCoffee Milk Frothing yentsimbi engagqwaliyo engama-600ml Umfanekiso obonisiweyo

Inkcazo emfutshane:

Yenziwe ngentsimbi engagqwaliyo yomgangatho ophezulu eyi-18/8 okanye i-202, ayinagqwala xa isetyenziswa kwaye icocekile ngokufanelekileyo, nto leyo eya kuqinisekisa ukusetyenziswa ixesha elide kuba ayivuthisi.

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Iinkcukacha zeMveliso

Iithegi zeMveliso

Inkcazo	imbiza yentsimbi engatyiwayo engama-600ml yobisi lwekofu
Inombolo yeModeli yento	8120
Ubungakanani beMveliso	20oz (600ml)
Izinto eziphathekayo	Intsimbi Engagqwaliyo 18/8 okanye 202
Ubukhulu	0.7mm
Ukugqiba	Isibuko esingaphezulu okanye i-satin, ukugqitywa kwe-satin yangaphakathi

Iimpawu zeMveliso

1. Ilungele i-espresso kunye ne-latte art, kwaye ikwalilungu lobomi bokuphumla.

2. Eyona nto iphambili ekukhupheni ubisi yimpumlo yobugcisa be-latte obubamba ngokwenene. Impumlo yethu yenzelwe ngokukodwa ukuba ibe nobubele kwi-latte kwaye ingatyisi, ukuze ukwazi ukugxila kwisiselo sakho, kodwa ungacoci ikhawuntara yekhitshi okanye itafile yegumbi lokutyela.

3. Isiphatho kunye ne-spout zilungelelaniswe ngokugqibeleleyo kuzo zonke iindlela, oko kuthetha ukuba i-pitcher ithulula ubugcisa obuhle nobulinganayo be-latte ngalo lonke ixesha. Ngaphezu koko, i-spout yenzelwe ukuvumela ubugcisa be-latte obuchanekileyo kwaye kungabikho dribbles.

4. Okwangoku sisebenzisa inkqubo yokuwelda, ebiza kancinci kuneenkqubo zokuzoba zemveli, ngoko ke iya konga iindleko kwaye singakunika ixabiso elikhethekileyo.

5. Sineendlela ezintandathu zokukhetha umthamo kule series kubathengi, i-10oz (300ml), i-13oz (400ml), i-20oz (600ml), i-32oz (1000ml), i-48oz (1500ml), i-64oz (2000ml). Umsebenzisi unokulawula ukuba ubisi okanye ikhrimu ingakanani efunekayo kwikomityi nganye yekofu.

6. Yenziwe ngomgangatho ophezulu we-18/8 okanye i-202. Izixhobo ezisemgangathweni ophezulu ezithintela umhlwa zenzelwe ngokukodwa ukusetyenziswa nokucocwa lula.

7. Imbiza yobisi inemisebenzi emininzi enokukunceda ngeendlela ezininzi, njengokufutha okanye ukufutha ubisi olushushu lwe-latte kunye ne-cappuccino, okulula ukugalela nokufutha. Khawuthelekelele ikofu esemgangathweni ye-barista eyenziwe yatsha ekhitshini lakho.

8. Iingcebiso ezongezelelweyo: Iphakheji yesipho sale mveliso inokuba sisipho esihle kakhulu somnyhadala okanye isipho sokufudumala indlu, ingakumbi kwabo bathanda ikofu. Sinelogo yethu yoyilo lwebhokisi yesipho entle okanye singaprinta ibhokisi ngokwendlela oyila ngayo. Ukugqitywa komphezulu webhokisi yemibala kunokhetho olukhanyayo okanye olukhazimlayo; nceda ucinge ukuba yeyiphi engcono kuwe.