Ibyuma bitagira umuyonga 12 oz Turukiya Ikawa Yashyushye

1. Nibyiza byinshi byingirakamaro mugususurutsa amavuta, amata, ikawa, icyayi, shokora ya hoteri, amasosi, gravies, guhumeka no gukonjesha amata na espresso, nibindi byinshi.

2. Igikoresho cyacyo cyihanganira bake-lite gikwiye gutekwa bisanzwe.

3. Igishushanyo cyayo cya ergonomic nigikoresho cyo gufata neza no kwirinda gutwikwa ariko nanone gitanga ihumure mugihe cyo gukoresha.

4. Urukurikirane rufite 12 na 16 na 24 na 30 ounce ubushobozi, pc 4 kuri buri seti, kandi biroroshye guhitamo abakiriya.

5. Ubu buryo bushyushye bwa Turukiya nuburyo bugurishwa kandi bukunzwe muri iyi myaka.

6. Irakwiriye igikoni cyo murugo, resitora, na hoteri.

Inama zinyongera:

1. Igitekerezo cyimpano: Birakwiriye nkumunsi mukuru, isabukuru cyangwa impano idasanzwe kubwinshuti cyangwa umuryango wawe cyangwa no mugikoni cyawe.

2. Ikawa ya Turukiya itandukanye nizindi kawa yubucuruzi ku isoko, ariko nibyiza cyane nyuma ya saa sita.

Uburyo bwo kuyikoresha:

1. Shira amazi mubushuhe bwa Turukiya.

2. Shira ifu ya kawa cyangwa ikawa yubutaka mubushyuhe bwa Turukiya hanyuma ukangure.

3. Shira ubushyuhe bwa Turukiya ku ziko hanyuma ubishyuhe kugeza bitetse ukabona akantu gato.

4. Tegereza akanya hanyuma igikombe cya kawa kirangire.

Nigute ushobora kubika ikawa ishyushye ：

1. Nyamuneka nyamuneka ubike ahantu humye kugirango wirinde ingese.

2. Reba imigozi ya handike mbere yo kuyikoresha, niba irekuye, nyamuneka uyizirike mbere yo kuyikoresha kugirango urinde umutekano.

Icyitonderwa:

Niba ibirimo guteka bisigaye muri kawa ishyushye nyuma yo kuyikoresha, irashobora gutera ingese cyangwa inenge mugihe gito.