Igikoresho cyo mu bwoko bwa Turukiya gishyushya gifite icyuma kidafunze gifite igipfundikizo

1. Ni nziza cyane mu gutegura ikawa yo mu bwoko bwa Turukiya, amavuta ashongeshwa, amata ashyushye, shokora cyangwa ibindi bintu binyobwa. Cyangwa ushobora gushyushya isosi, isupu cyangwa amazi.

2. Hari ibipfukisho ushobora guhitamo niba bikenewe cyangwa bidakenewe. Biroroshye cyane kugumisha ibipfukisho bishyushye hamwe n'igipfukisho, ariko ntibimara igihe kinini kuko igishyushye ari urukuta rumwe.

3. Isura y'umubiri irabagirana kandi irabagirana, ikaba nziza kandi yoroheje, kandi ituma ushyushya ibirimo buhoro buhoro kugira ngo wirinde gushya.

4. Icyuma cy'ubutare gifite ubuziranenge kandi kirwanya ingese gituma ibicuruzwa bigira akamaro kandi bigatuma bikoreshwa igihe kirekire nta ogisijeni, ibyo bikaba ari no koroshya isuku no kuzigama igihe cyawe.

5. Igikoresho cy'umugozi ni bakelite, kidashyuha cyane, kandi imiterere yacyo ni iy'imiterere igororotse kugira ngo gifate neza kandi cyoroshye.

6. Ni nziza cyane mu ikoreshwa rya buri munsi, guteka mu minsi mikuru, no mu kwidagadura.

7. Dufite ubushobozi butatu bwo guhitamo abakiriya, 7oz (210ml), 13oz (390ml), 24oz (720ml), cyangwa dushobora kubivanga mu gasanduku k'amabara.

8. Imiterere y'umubiri ushyushye ifite ishusho nk'iy'umugongo, ituma usa n'aho woroshye kandi woroheje.

Uburyo bwo gusukura imashini ishyushya yo muri Turukiya:

1. Ifu ishyushya ikawa yoroshye kuyisukura no kuyibika. Iraramba ku buryo ikoreshwa igihe kirekire kandi isa n'aho ari nshya iyo uyisukuye witonze.

2. Amazi ashyushye kandi arimo isabune ni bwo buryo bwiza bwo koza imashini ishyushya yo muri Turukiya.

3. Nyuma yuko isukuye neza, turakugira inama yo kuyisukura mu mazi yo kwisukura.

4. Amaherezo, wumishe ukoresheje igitambaro cyoroshye cyumye.

Icyitonderwa:

1. Ntibikwiye gukoreshwa ku ziko rikoresha induction.

2. Iyo ukoresheje ikintu gikomeye cyo gusukura cyangwa gukubita, ubuso buzashwanyagurika.