indebe yesisu esishushu sobisi sentsimbi engagqwaliyo
Inkcazo:
Inkcazo: indebe yesisu esishushu sobisi ngentsimbi engagqwaliyo
Inombolo yemodeli yento: 8217
Ubungakanani bemveliso: 17oz (500ml)
Izinto eziphathekayo: intsimbi engatyiwayo 18/8 okanye 202
I-MOQ: 3000pcs
Iimbonakalo:
1. Sineendlela ezine zokukhetha umthamo kule series, i-17oz (500ml), i-24oz (720ml), i-32oz (960ml), i-48oz (1400ml). Umsebenzisi unokulawula ukuba yeyiphi indebe anokuyisebenzisa ukwenza umthamo ofunekayo wobisi okanye ukhilimu.
2. Olu luhlu lweekomityi lwenziwe ngentsimbi eqinileyo engagqwaliyo eyi-18/8 okanye i-202, oko kuthetha ukuba ayigqwali, ayitshisi kwaye ayitshisi.
2. Uyilo luhle kwaye lulula, kwaye ukugqitywa kwesipili okugudileyo kongeza inkangeleko entle. Uyilo oluncinci lunomlinganiselo ofanelekileyo wekhrimu okanye ubisi.
4. Impumulo yokugalela engqukuva nethambileyo inika ukugalela okufanayo okuthetha ukuba akukho ngxubakaxaka. Le ndebe inomtsalane ingaphathwa ziindwendwe zakho zonke.
5. Uyilo lwayo oluchanekileyo olusesiphathweni lulungele ukubamba kakuhle.
6. Isebenza ngeendlela ezininzi kangangokuba ingasetyenziselwa inkonzo yesosi, iidressing zesaladi zasekhaya, iigravies ezingaqhelekanga okanye ukongeza nje isiraphu ye-seet enamathelayo xa uphakela iipancakes, iiwaffles kunye neeFrench toast.
7. Ilungele ukusetyenziswa yonke imihla ekhitshini lasekhaya, kwiindawo zokutyela, kwiivenkile zekofu nakwiihotele.
Indlela yokucoca indebe
1. Ikhabhathi yesisu kulula ukuyihlamba nokuyigcina. Ihlala ixesha elide kwaye ibukeka intsha xa uyigcina ngononophelo.
2. Sicebisa ukuba ubulale iintsholongwane uze ususe ukungcola ngokukuhlamba ngamanzi afudumeleyo anesepha, ngoko nangoko.
3. Xa imbiza yokukhupha ubisi icocekile ngokupheleleyo, yihlambe kakuhle ngamanzi acocekileyo.
4. Eyona ndlela ilungileyo yokuyomisa kukusebenzisa ilaphu lokutya elithambileyo nelomileyo.
5. Isefu yokuhlamba izitya.
Isilumkiso:
1. Nceda ungasebenzisi i-hard objective ukukrwela.
2. Ukuba umxube wokupheka ushiywe kwimbiza yobisi emva kokusetyenziswa, unokubangela ukugqwala okanye isiphene ngexesha elifutshane.
