Akekho oke waba nendawo eyanele yokugcina izinto ekhishini noma ekhawunteni. Empeleni, akekho. Ngakho-ke uma ikhishi lakho libekwe eceleni, ake sithi, amakhabethe ambalwa ekhoneni lekamelo, cishe uzizwa ucindezelekile ukuthola ukuthi ungenza kanjani konke kusebenze. Ngenhlanhla, lokhu kuyinto esiyikhethekile lapha eKitchen. Ngakho-ke siqoqe imibono engu-25 emihle kakhulu yesikhathi sonke ukukusiza ukuthi usebenzise kahle isikhala onaso.
Kusukela kuzixazululo ezihlukile zamakhabethe kuya kumaqhinga amancane, le mibono ingakusiza uzizwe sengathi usuphinde kabili ubukhulu besikwele sekhishi lakho.
1. Faka izingwegwe kuyo yonke indawo!
Sibanjwe yizingwegwe! Zingaguqula iqoqo lakho le-apron noma wonke amabhodi akho okusika abe yindawo ebalulekile! Futhi zikhulule esinye isikhala.
2. Gcina izinto endaweni evulekile.
Awunayo i-pantry? Akunankinga! Beka izithako zakho ezisetshenziswa kakhulu esitofini esihle noma uSusan ovilaphayo bese uzibonisa! Lokhu kuzokhulula isikhala sekhabethe futhi kukwenze kube lula ngawe ukuthola okudingayo ngenkathi usebenza. Ngesikhathi usenza lokho, cabanga ngokushiya i-oven yakho yaseDutch noma izitsha zokupheka ezinhle kakhulu esitofini.
3. Sebenzisa kahle amakhona amancane.
Leli cebiso empeleni livela kumnikazi we-RV ogcina ngokuhlakanipha ikesi lezinkuni lakudala ekhoneni lekhishi ukuze agcine amabhodlela futhi abonise izitshalo. Iphuzu lini? Ngisho nezindawo ezincane kakhulu zingaguqulwa zibe yindawo yokugcina izinto.
4. Sebenzisa amafasitela njengesitoreji.
Uma unenhlanhla yokuba nefasitela ekhishini lakho, cabanga ngendlela ongalisebenzisa ngayo i-sill njengendawo yokugcina izinto. Mhlawumbe ungabeka izitshalo phezu kwalo? Noma izincwadi zakho zokupheka ozithandayo?
5. Lengisa ibhodi lokugwedla.
Izindonga zakho zingabamba okungaphezu kwalokho ocabanga ukuthi zingakwenza. (Cabanga: amabhodwe, amapani, ngisho nama-canister angabamba izitsha.) Esikhundleni sokulengisa amashalofu ambalwa anqunyelwe, zama ibhodi le-peg, elinezela isikhala sokugcina esiguquguqukayo kakhulu esingalungiswa ngokuhamba kwesikhathi njengoba izidingo zakho zishintsha.
6. Sebenzisa iziqongo zamakhabethe akho.
Izingxenye eziphezulu zamakhabethe akho zinikeza indawo enhle yokugcina izinto. Phezulu lapho, ungagcina amapuleti okuphakelwa ngezikhathi ezikhethekile kanye nezinto ezengeziwe zokugcina ukudla ongadingi okwamanje. Uma ukhathazekile ngokuthi konke kuzobukeka kanjani, cabanga ukusebenzisa obhasikidi abahle ukufihla impahla yakho.
7. Cabanga ngetafula eligoqekayo.
Awucabangi ukuthi unayo indawo yetafula? Cabanga futhi! Itafula eligoqekayo (odongeni, phambi kwefasitela, noma elilenga eshalofini lezincwadi) cishe lisebenza njalo. Ngale ndlela, ungalisebenzisa uma ulidinga futhi ulisuse endleleni uma ungenalo.
8. Thola izihlalo ezinhle ezigoqwayo bese uzilengisa.
Kungakhathaliseki ukuthi ugcina usebenzisa lelo tafula eligoqwayo noma cha, ungakhulula isikhala esithile phansi ngokulengisa izihlalo zakho zokudlela uma ungazisebenzisi. (Uma ungakaqapheli okwamanje, singabalandeli abakhulu bokulengisa izinto eziningi ngangokunokwenzeka!)
9. Guqula i-backsplash yakho ibe yindawo yokugcina izinto.
I-backsplash yakho ingaba ngaphezu nje kwendawo ebalulekile! Lengisa i-pot rail noma, uma ukhathazekile ngokubhoboza imigodi, engeza ama-Command Hook ambalwa ezitsheni zakho zasekhishini ozithandayo.
10. Guqula amakhabethe namashalofu e-pantry abe amadrowa.
Sithanda ishelufu uma lisodongeni kodwa uma lisekhabetheni noma epantry, kungaba nzima kakhulu ukubona ukuthi yini efihliwe ngemuva. Yingakho, ikakhulukazi emakhishini amancane (lapho kungekho sikhala esiningi sokungena khona), sikhetha amadrowa. Uma ungakwazi ukuvuselela, mane nje ufake obhasikidi kula mashelufu ukuze ukwazi ukuwakhipha ukuze ufinyelele okungemuva.
11. Futhi sebenzisa amashalofu (amancane!) noma kuphi lapho ungawasebenzisa khona!
Futhi, asimelene namashelufu. Sikhetha nje amancane kunezijulile ukuze kungabikho lutho olulahlekayo. Kuncane kangakanani?Ngempelakuncane! Njengokungathi, kujule ngokwanele umugqa owodwa wamabhodlela noma amabhodlela. Namathisela emashalofini amancane futhi ungawabeka cishe noma kuphi.
12. Sebenzisa amafasitela akho njengendawo yokugcina izinto.
Ungase ungalokothi uphuphe ngokuvimba noma yikuphi ukukhanya kwemvelo okuyigugu, kodwa leli fulethi laseChicago lingakwenza ucabange ngendlela ehlukile. Umklami ohlala lapho wenza isinqumo esinesibindi sokulengisa iqoqo lakhe lamabhodwe namapani phambi kwefasitela lasekhishini lakhe. Ngenxa yeqoqo elifanayo kanye nezibambo eziphuzi ezinombala ophuzi, ligcina seliphenduke indawo ejabulisayo yokugcina izinto ngokuhlakanipha.
13. Beka izitsha zakho embukisweni.
Uma ungenaso isikhala esanele sekhabethe sokugcina zonke izitsha zakho, yeba ikhasi kulo mthengisi wokudla eCalifornia bese ulibeka endaweni yokubonisa kwenye indawo. Thola ishelufu noma ikhabethe lezincwadi elizimele (okungcono kakhulu elide ukuze ungadingi ukudela isikhala esiningi salo) bese ulilayisha. Awunandawo ekhishini lakho? Yeba isikhala endaweni yokuhlala esikhundleni salokho.
14. Yeba isikhala emakamelweni angomakhelwane.
Futhi lokho kusiletha ephuzwini lethu elilandelayo. Ngakho-ke ikhishi lakho lingamamitha-skwele amahlanu kuphela? Zama ukweba amasentimitha ambalwa engeziwe ekamelweni eliseduze.
15. Guqula ingxenye ephezulu yesiqandisi sakho ibe yi-pantry.
Sibonile ingxenye ephezulu yesiqandisi isetshenziswa ukugcina zonke izinhlobo zezinto. Ngokudabukisayo, ivame ukubukeka ingcolile noma ichitha imali, kodwa ukukhetha okukhethiwe kwezithako zakho ze-pantry ezisetshenziswa kakhulu kuzobukeka kukuhle. Futhi kuzokwenza izinto zibe lula ukuzibamba ngokushesha.
16. Lengisa irakhi yommese odonsayo.
Uma isikhala sekhawunta siphezulu kakhulu, yonke i-intshi yesikwele ibalulekile. Cindezela isikhala esengeziwe ngokuthatha izitsha zakho uziyise odongeni ngentambo yommese odonsayo. Ungayisebenzisa ngisho nokulengisa izinto eziazikhoimimese.
17. Ngempela, beka konke ongakwenza.
Izimbiza, izipuni, izinkomishi ... noma yini engalengiswakufanelelenga. Ukulenga izinto phezulu kukhulula ikhabethe kanye nesikhala sekhawunta. Futhi kuguqula izinto zakho zibe imihlobiso!
18. Sebenzisa izinhlangothi zamakhabethe akho.
Uma unezikhabhinethi ezingabambeleli odongeni, unesikhala sokugcina esingaphezu kwamamitha-skwele ambalwa. Kuyiqiniso! Ungalengisa i-pot rail, wengeze amashalofu, nokuningi.
19. Futhi phansi.
Uma nje ucabanga ukuthi amakhabethe akho agcwele ngokuphelele futhi awakwazi ukuthwala enye into, cabanga ngezingxenye zawo ezingaphansi! Ungangeza izingwegwe phansi ukuze ubambe amakomidi namathuluzi amancane. Noma sebenzisa imichilo yamagnetic ukwenza i-spark entantayo.
20. Futhi ingaphakathi layo yonke iminyango yakho.
Kulungile, icebiso lokugcina lokuthola isikhala esengeziwe samakhabethe: Sebenzisa ingemuva leminyango yamakhabethe akho! Lengisa izivalo zamabhodwe noma ngisho nezibambo zamabhodwe.
21. Faka isibuko.
Isibuko (ngisho nesincane) senza lukhulu ekwenzeni isikhala sizwakale sikhulu (ngenxa yalokho kukhanya okubonakalayo!). Ngaphezu kwalokho, ungasibheka ubone ukuthi hlobo luni lobuso obuhlekisayo obenzayo ngenkathi uxuba noma usika.
22. Faka izikhuphuli zamashelufu noma kuphi lapho ungakwazi khona.
Faka ama-shelf risers emakhabetheni akho bese ufaka ama-shelf risers amahle ekhawunteni lakho ukuze uthole indawo yokugcina eyengeziwe lapho ungakwazi khona.
23. Faka inqola encane yokusiza.
Sithanda noma iyiphi inqola, empeleni efanelekile kakhulu ekhaya le-Instant Pot. Zinendawo encane yokugcina izinto, kodwa zisenendawo eningi yokugcina izinto. Futhi ngenxa yokuthi zisezinqoleni, zingafakwa ekhabetheni noma ekhoneni legumbi bese zidonswa ukuze zihlangane nawe endaweni yakho yokusebenza uma uzidinga.
24. Guqula i-stovetop yakho ibe yindawo eyengeziwe yekhawunta.
Ngesikhathi sokulungiselela isidlo sakusihlwa, i-stovetop yakho imane nje iyisikhala esichithwayo. Yingakho sithanda lo mbono wokwakha izembozo zesitofu ngamabhodi okusika. Ama-bonus counters asheshayo!
25. Kunjalo nangesinki yakho.
Abanikazi bezindlu ezincane babeka ibhodi elihle lokusika ngaphezu kwengxenye yesinki yabo ukuze bangeze isikhala esithe xaxa. Ngokumboza ingxenye kuphela, usengakwazi ukufinyelela isinki uma udinga ukugeza noma yini.
Isikhathi sokuthunyelwe: Meyi-12-2021
