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Ucabanga ukuthi uyazi ukugeza izitsha ngesandla?Cishe uyakwenza!(Ukusikisela: hlanza isitsha ngasinye ngamanzi afudumele kanye nesipontshi esinensipho noma ukukhuhla kuze kuphele insalela yokudla.) Kungenzeka futhi ukuthi wenza iphutha lapha nalaphaya uma ujule ngendololwane emanzini.(Okokuqala, akufanele neze ube ujule ngendololwane ku-suds!)

Nazi izinto eziyisishiyagalombili okungafanele neze uzenze lapho ugeza izitsha kusinki.Lezi zinto ziwusizo ikakhulukazi ukukhumbula kulezi zinsuku, lapho ungase ube nezitsha ezingcolile kunokuvamile.

1. Ungacabangi kakhulu ngakho.

Ukubuka phansi inqwaba yezitsha ezingcolile ngemva kokupheka isidlo sakusihlwa kuyethusa.Kuhlale kubukeka sengathi kuzothatha unomphela.Futhi ungathanda ukuchitha “phakade” uhlezi esofeni, ubukele i-TV.Okuyiqiniso: Ngokuvamile akuthathilokhoeside.Cishe ungahlala usenza konke ngesikhathi esincane kunalokho obukucabanga.

Uma ungeke ukwazi ukwenza zonke izitsha zokugcina, zama iqhinga elithi “Isiponji Sensipho Esisodwa” ukuze uqalise: gcoba insipho esipontshini, geza size siyeke ukubhavumula, bese uhlaba ikhefu.Elinye iqhinga: Setha isibali sikhathi.Uma usubonile ukuthi kuhamba ngokushesha kangakanani, kulula ukuqalisa ngobusuku obulandelayo.

2. Ungasebenzisi isipontshi esingcolile.

Izipanji ziba zimbi isikhathi eside ngaphambi kokuba ziqale ukuhogela noma ukushintsha umbala.Kuyadabukisa kodwa kuyiqiniso.Shintsha isipontshi sakho masonto onke noma ngaphezulu futhi ngeke kudingeke uzibuze ukuthi ngabe usakaza amagciwane epuletini noma uyalihlanza.

3. Ungagezi ngezandla.

Thatha iminithi ukudonsa amagilavu ​​(kuzodingeka uthenge ipheya enhle kusenesikhathi) ngaphambi kokuthi ufike emsebenzini.Kuzwakala kuyisidala, kodwa ukugqoka amagilavu ​​kungagcina izandla zakho ziswakeme kangcono futhi zisesimweni esingcono.Uma ungumuntu we-manicure, i-manicure yakho izohlala isikhathi eside.Futhi, amagilavu ​​azogcina izandla zakho zivikelekile emanzini ashisa kakhulu, angcono kakhulu ekuhlanzeni izitsha zakho.

4. Ungaweqi amanzi.

Iqhinga elilodwa lokonga isikhathi: Khetha isitsha esikhulu esivele singcolile noma ibhodwe njengendawo yokucwilisa amanzi njengoba upheka.Yigcwalise ngamanzi afudumele kanye namaconsi ambalwa ensipho.Khona-ke, njengoba uqeda ukusebenzisa izinto ezincane, uphonsa endishini ye-soaker.Uma sekuyisikhathi sokugeza lezo zinto, kuzoba lula ukuzihlanza.Isho kanjalo isitsha abahlezi kuso.

Ngaphandle kwalokho, ungesabi ukuvumela amabhodwe namapani amakhulu ahlale kusinki ubusuku bonke.Alikho neze ihlazo ukuyolala nezitsha ezingcolile kusinki.

5. Kodwa ungacwilisi izinto okungafanele zicwiliswe.

Insimbi nezinkuni akufanele zifakwe emanzini.Uyakwazi lokho, ngakho ungakwenzi!Akufanele futhi ucwilise imimese yakho, njengoba kungabangela ukuthi izindwani zigqwale noma zingcole ngezibambo (uma ziwukhuni).Kungcono ukuthi uvele ushiye lezi zinto ezingcolile kwikhawunta yakho eduze kukasinki bese uzigeza uma usulungile.

6. Ungasebenzisi insipho eningi.

Kuyalinga ukuthi udlulele phezulu ngensipho yesitsha, ukucabanga okuningi kungaphezulu - kodwa akunjalo ngempela.Eqinisweni, cishe udinga kancane kunalokho okusebenzisayo.Ukuze uthole inani eliphelele, zama ukufaka insipho yesitsha endishini encane bese uyixuba namanzi, bese ucwilisa isipontshi sakho kuleso sixazululo njengoba uhlanza.Uzomangala ukuthi udinga insipho encane kangakanani - futhi inqubo yokugeza izoba lula, futhi.Omunye umqondo?Faka ibhande lerabha empompini ye-dispenser.Lokhu kuzokhawulela ukuthi uthola insipho engakanani ngephampu ngayinye ngaphandle kokuthi ucabange ngakho!

7. Ungangeni kusinki yakho yonke into.

Ake sithi amanzi kusinki wakho aqala ukwenza isipele noma unenqwaba yezinto lapho.Futhi ake sithi unommese we-ceramic lapho.Uma ungena lapho ngaphandle kokuqaphela, ungase uzisike kalula!Buka okwenzayo futhi ucabange ukugcina izinto ezibukhali noma eziqondile (izimfoloko, isibonelo!) esigabeni esikhethekile noma zama lelo qhinga lesitsha esinensipho esivela phezulu.

8. Ungabeki izitsha uma zisamanzi.

Ukomisa izitsha kuyingxenye ebalulekile yenqubo yokuwasha izitsha!Uma ubeka izinto lapho kusemanzi, umswakama ungena emakhabetheni akho, futhi lokho kungasonta izinto futhi kukhuthaze ukukhula kwesikhutha.Awuzwani nokumisa yonke into?Vele uvumele izitsha zakho zihlale endaweni yokomisa noma i-pad ubusuku bonke.

Ngemuva kwakho konke, uma ufuna zonke izitsha zome, kufanele usebenzise i-dish rack, kukhona i-tier ish rack eyodwa noma isitsha esinezigaba ezimbili ezethulwa kuleli sonto ongakhetha kuzo.

I-Rack Yezitsha Ezimbili

I-Chrome Plated Dish Drying Rack